2016

Geko

OFFIDA docg PECORINO BIO

This wine is a tribute to the potential of Pecorino in our territory.

Straw yellow colour with golden reflections.

Complex and intense on the nose, with first impressions of sage followed by floral fruity scents of citrus, pineapple and acacia.

Its evolution is gradual in the glass, engaging, with great personality and persistence, sapid and soft, medium-bodied, with citrus and officinal herbs.

2016

Kreta

OFFIDA docg PASSERINA BIO

Passerina is a typical vine from our hills, with a straw yellow colour and greenish reflections, an intense and complex scent with fruity flavours and hints of apple, banana and floral lily.

Slightly herbaceous finish.

Fresh taste, sapid and soft, light-bodied. Good minerality and aromatic herbs.

2015

Moro Matto

MARCHE igp SANGIOVESE BIO

Ruby red wine with purple shades.
A very intense bouquet with scents of red fruit, strawberries, cherry and sour cherries. Final notes of chocolate, coconut and coffee.

Very soft taste, medium-bodied and no tannin. Very persistent and evocative of red ripe fruit.

Chosen and selected in our vineyards for medium age, exposure, soil type, height and restricted production, we choose the best Sangiovese grapes for our Moro Matto.

2015

Trufo

ROSSO PICENO dop SUPERIORE BIO

Selection of grapes from our Montepulciano and Sangiovese vineyards, cultivated in the restricted areas of the RPS DOP, for this well-structured and elegant red wine.

Intense ruby red colour with purple shades, dense legs and good texture.

On the nose it is very intense with hints of ripe red fruits such as blackberry, blueberry, currant and jam.
On the palate it is round, full and warm. The strong alcohol content is perceivable. Tannin is tempered in a pleasing softness.

Good persistance of flavour and clear aromatic correspondence with the olfactory sensation in the finish.

2012

Klausura

OFFIDA docg ROSSO BIO

Born from the selection of grapes in the vineyard for a high-quality final product.

Intense ruby red with maroon reflections.

The bouquet is predominantly characterized by fruity notes, small black and red berries, plums and cherries.

Floral notes of violet and cyclamen. The long aging in barriques gives it further scents of spices and leather, derived from wood and its processing.

To the taste the wine reveals a pronounced but well balanced tannic texture.

Lingering flavours for a long finish, with spicy fruity memories.